Slip & Fall
According to the National Floor Safety Institute (NFSI) there were over 3 million people injured in restaurants last year as a result of slip and falls. Millions are spent each year settling these claims. While insurance can provide coverage, the negative publicity can hurt your restaurants’ reputation. The NFSI offers a few recommendations to help you reduce your risk of slip and falls:
- Select high-traction, slip-resistant flooring materials
- Verify with the cleaning personnel that they are familiar with and are using the
- Utilize safety signs when there is a water spill
- Ensure that permanently installed features like carpet runners and mats are
- Limit the difference in heights between flooring surfaces and mats to no more
- Require employees to use slip restraint footwear
- Ensure that staff is well trained in spill prevention and response programs
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